TEARS ON RYE BREAD, STICKY CRUMB, WEAK RISE | We analyze the causes of defects in rye bread! Published 2024-01-17 Download video MP4 360p Recommendations 11:18 HOW TO RUIN THE STARTER CULTURE!? | The experiment: what not to do 08:23 FEATURES OF BAKING RYE BREAD 05:25 Как обновить закваску левито мадре для панеттоне 04:27 The dough has NOT grown 😱in the refrigerator. What to do? 04:36 Закваска Левито мадре от А до Я 30 марта 2024 г. 10:16 Топ-7 ОШИБОК РЖАНОГО ХЛЕБА ✧ ДЕФЕКТЫ ХЛЕБА НА ЗАКВАСКЕ: липкий мякиш, подрывы и трещины корки и др. 14:50 A DETAILED ANALYSIS of the experiment with a weakened fermentation of the sourdough dough 16:56 Wheat starters feeding proportions: what is influenced {HOW TO CONTROL THE SURVEYS?} 13:59 Почему у ржаного хлеба липкий мякиш? 04:50 final proofing of bread: what mistakes can there be? Crust breaks: about defects of sourdough bread 12:01 A Sourdough Masterclass for Home Bakers 09:26 So grandmothers baked village bread. Old recipe for bread in 2 hours. baked bread 12:00 Why the sourdough bread does not rise and open nicely? What is hidden behind sourdough baking.🤔 02:00 Получился липкий мякиш у ржаного хлеба. Почему? 06:07 РЕЗИНОВОСТЬ 😨ХЛЕБА НА ЗАКВАСКЕ: что делать? И в чем причины? 21:42 Why is sourdough dough sticky? We analyze the reasons of stickiness and make the dough elastic! 13:34 ВСЕ о ржаной закваске! Как вывести, кормить и хранить вечную закваску! Закваска из холодильника! 10:57 I CAN'T GET AN EAR on wheat bread! Why? Answers to all questions! 31:26 🤩The secret of pot-bellied loaves: how to avoid bread falling off😨 after planting in the oven? 19:20 Sourdough bread made from weak flour: a taming technique {HOW TO ACHIEVE A GREAT CRUMB} Similar videos 08:05 Bread Baking Mistakes ! KR118 #breadbakingmistakes 7:57:52 Private Sex Advice to Women 1:05:22 Do you have the guts to be healthy? - Mara Schmid 9:15:14 "Anna Karenina" VOLUME 1 - Author: Leo Tolstoy. 6:17:33 Павло Загребелни - Роксолана 4 част Аудио Книга More results