我家用了30多年腌萝卜方法，5小时就能吃，放1年也不会坏，超简单 Published 2020-09-16 Download video MP4 360p Download video MP4 720p Recommendations 02:12 【田园时光美食】酸辣脆萝卜条(酸甜可口 特开胃)pickled radish（中文版） 06:39 腌萝卜干的做法 06:05 Ways to pickle dried radishes in winter 08:04 The hotel's standing appetizer pickled radish is here, add some apple cider vinegar for crispness 08:43 Crispy and delicious ❗😋When pickling radishes, remember not to use salt to pickle radishes ✅ 🥰😍 06:23 The appetizers that are always on the table are pickled radish. It is crisp, refreshing and greasy. 06:00 [大C廚房] 港式泡菜，醋醃蘿蔔的做法 [HK, TW, CN Sub] 08:27 日料店配方「糖醋蘿蔔」！小菜喝粥最佳配菜～Pickled Sweet and Sour Radish | 夢幻廚房在我家 ENG SUB 09:56 日曬蘿蔔乾、自己曬超簡單、不用擔心防腐劑超標 06:26 為什麼飯店的醃蘿蔔那麼好吃？配方比例都告訴你，酸辣爽脆又開胃【醃蘿蔔】 06:49 The practice of pickled radishes in private possession for 30 years, it to be so simple 02:19 Ms. Ma's Kitchen-The easiest way to make appetizing Sour & Spicy Pickled Radish 05:27 蘿蔔乾製作的傳統工藝｜菜脯｜整條蘿蔔乾怎麼曬？｜傳說中的黑金｜Dried radish｜Eng Sub 08:21 小吃店的醃黃蘿蔔滋味酸甜脆口開胃 教你這方法醃蘿蔔鮮黃誘人爽脆入味 / 莊師傅的廚房 08:35 The chef teaches you a new method of radish, neither fried nor deep-fried, it is delicious 08:04 In winter, the old chef taught me the secret recipe of ancestral pickled radish. 08:02 A recipe of Dried radish 05:22 5分鐘學會醃蘿蔔！阿嬤的做法讓每口蘿蔔脆脆脆～│瑄瑄大雜燴 HSUAN_TV 10:04 酸辣醃蘿蔔_酸酸辣辣，又脆又香的開胃小菜_章新漫談，深夜上菜 13:40 最簡單純天然，在家搞定酸甜好吃的黃蘿蔔_也聊聊黃蘿蔔的由來_章新漫談，天然營養上菜 Similar videos 02:40 我家用了30年腌萝卜的方法，腌一晚就能吃，放一年不坏，清脆爽口 06:05 腌萝卜干的季节到了，香辣脆爽好吃下饭，方法简单，吃一年不怕坏 08:27 It is a big mistake to use salt to kill water when pickling radishes! Teach you a trick, 05:49 The recipe for pickled radishes in private for many years, no need to boil the sauce, 10:39 醃蘿蔔，用鹽殺水就錯了，太奶奶教我一招，酸脆爽口，放1年不壞【百變小廚坊】#鹽殺水 #醃蘿蔔 04:40 【快速醃蘿蔔2.0】太哇塞的好吃了！超簡便快速做法飯店配方Easy Pickled Radish | 夢幻廚房在我家 ENG SUB 04:50 私藏30多年两种腌萝卜干的经验和配方，1天就能吃，放一年也不坏 08:04 Chinese pickled radish recipe When pickling radishes, do not use salt to kill water. 04:49 醃蘿蔔還是老一輩做法好，方法簡單一次腌三瓶，吃一年都不壞 09:59 味道不變 做法更簡便 / 清淡的醃蘿蔔 解膩的好滋味 / 糖醋蘿蔔(加強版) 08:11 Pickled radish, adding salt to kill water is a big mistake, teach you the correct way,sweet and sour 08:01 吃過就回不去普通的醃蘿蔔了！！日式糖醋醃蘿蔔，超開胃！也適合搭配炸豬排、炸雞解膩！ More results