JAPANESE KNIFE FINISHES - Kurouchi, Damascus, Migaki, Tsuchime, Nashiji Published 2022-05-04 Download video MP4 360p Download video MP4 720p Recommendations 14:58 Types of Finishes for Japanese knives. Kurouchi, Migaki, Damascus, Nashiji, Tsuchime. 20:17 HOW TO USE A BUNKA - JAPANESE KNIFE 10:05 Why Damascus Knives Are So Expensive | So Expensive | Insider Business 15:09 Japanese Knife & Sword City: Seki Experience ★ ONLY in JAPAN 24:15 How To Use Every Japanese Knife | Method Mastery | Epicurious 10:06 JAPANESE KNIFE - First Time Japanese Knife Buyers Guide 13:54 Japanese Knives and How to Choose One 09:54 Why Japanese Chef’s Knives Are So Expensive | So Expensive 10:13 The Best Bunka ... In My Opinion 21:03 Is This Knife Beyond Saving? Restoring a Rusty, Moldy Kisuke Manaka Kiritsuke 08:20 3 Stropping Tips Beginners Must Know (Knife Sharpening) 24:47 ULTIMATE TOP 8 JAPANESE KITCHEN KNIVES OF 2023 06:14 Satoshi Nakagawa Bunka Review: Ginsan Steel - Tokushu Knife 20:12 Knife Making - Wide Tanto 09:31 Why are Japanese Knives Always SOLD OUT?? Tricks for getting RARE KNIVES 30:19 Why Japanese Knives from Sakai, Osaka are the best 01:00 What's the best entry level Japanese knife? 30:42 Making a $2000 Damascus Chef's Knife 08:46 I Bought My First Japanese Knife on Tokyo's "Kitchen Street" (Kamata Knife Shop in Kappabashi) 08:24 HYDRAULIC PRESS VS KNIVES, EXPENSIVE AND CHEAP Similar videos 13:38 Best Chef Knife Under $200 01:01 The best santoku I've ever used. 12:32 Top 7 ESSENTIAL Japanese Kitchen Knives for 2022 00:41 Restoration of a kaisaki knife - kurouchi turnaround 48:09 How to buy the best Japanese kitchen knife (for you) in 2023 00:45 Rui Tsuchime finish #fyp #shorts #knife #knives #knifesharpening #kitchen 20:45 Polish Your Japanese Knife Like a Pro: Secrets of the Trade REVEALED 05:39 Top 5 Japanese Knives of 2021 28:54 Does the type of knife finish make a difference in cutting performance? 00:27 Shizu VG10 240mm Tsuchime/Damascus/Kurouchi Gyuto 56:21 The Best Chefs Knives In 2021 00:17 Hinoura "Ajikataya" Shirogami #2 Kurouchi Tsuchime Gyuto Super Wedge 11:18 How to Use a Bunka - Japanese Kitchen Knife Skills 15:58 KITCHEN KNIVES 101: Understanding the Terms Around Japanese Kitchen Knives 00:38 Shizu VG10 240mm Tsuchime/Damascus/Kurouchi Gyuto vs Tomato 00:52 Shizu VG10 240mm Tsuchime/Damascus/Kurouchi Gyuto vs Red Onion 01:45 Yoshihiro tsuchime kurouchi AS 210mm gyuto 01:17 Tomato Test by Nigara SG2 Migaki Tsuchime Kiritsuke 210mm & Bunka 170mm More results