Hatsukokoro by Yoshikane SKD Gyuto 210 mm Mini Review Published 2024-02-28 Download video MP4 360p Recommendations 13:30 Naniwa Chosera 1000 vs Shapton Kuromaku 1000, the result will surprise you. 11:02 Don't Buy a Knife Sharpening Guide and Why 05:27 Yoshikane SKD 240mm gyuto vs some vegetables 06:14 Satoshi Nakagawa Bunka Review: Ginsan Steel - Tokushu Knife 02:47 Tsunehisa Ginsan 3 Nashiji Gyuto 21 cm 06:42 How to Get a Mirror Finish on Your Blades Faster Than Ever Before 11:12 Knife Rust Prevention the Cheap Way, Tsubaki (Camellia) Oil Alternatives 14:23 Hatsukokoro STRIX Steel Line Preview feat. Gyuto / Petty Kitchen Knife 11:44 A New Service in 2021 ??? 02:38 Kamon Chef Waves S Hook Kurouchi Apex Ultra 236mm x 59mm Onion 06:56 Sharpening Mistake: Counting How Many Strokes 07:40 The Secret Line to Look For When Buying a Japanese Kitchen Knife 07:14 Marco Pierre White - knife skills 05:52 Yoshikane SKD Nashiji Gyuto 240mm Quick Look 06:23 The Naniwa Chosera 800 and 1000 Sharpening Stones Compared 10:58 DIY Board Wax (Butter) with Beeswax, Mineral Oil and Coconut Oil 14:28 Hado Knives Unboxing - HADO SAKAI SUMI GYUTO 210MM Shirogami #2 (White Steel ) Carbon Steel Cladding 08:34 Essential Knife Skills Every Beginner Should Know 14:57 What Do "Knife Sharpening" Honing Steels Actually Do? 09:03 NEW KNIVES -YOSHIKANE, HATSUKOKORO, NIGARA, SHIRO KAMO, KUROSAKI Similar videos 01:01 The best santoku I've ever used. 05:46 Yoshikane SKD Nashiji Gyuto 210mm Quick Look 06:18 Hatsukokoro Inazuma AS Damascus Tsuchime Gyuto 210mm Quick Look 34:08 Knife Knowledge: 21 Knives of 2021 - Our yearly review of the knives added to the collection. 00:48 Everything about this knife is like buttered velvet! #yoshikane #petty 11:18 How to Use a Bunka - Japanese Kitchen Knife Skills 15:43 Battle of the Blades : KIRITSUKE - Yoshikane Hamono, Tosaichi AO Super 00:23 Kagekiyo Shirogami #2 210mm Gyuto vs Carambola 03:31 Hitohira Futana S3 Nashiji Gyuto 210mm Cherry Wood Handle 06:40 Konosuke SKD Tsuchime Santoku 165mm Quick Look 06:43 Yusaku Blue #2 Nashiji Funayuki/Gyuto 210mm Quick Look 05:29 Nigara SG2 Damascus Gyuto 210mm Quick Look 12:52 KNIFE REVIEW: A 240mm Kiritsuke from the_tattood_chef on IG 01:34 Tadafusa Nashiji Blue #2 Gyuto 240mm Maple Handle 01:02 Hammer Finished Chef's Knife - Santoku, Traditional - 7 1/8 in. (180mm) 05:42 Okada White #2 Takobiki 260mm Quick Look 00:58 Migaki SG2 Chef's Knife - Gyuto (240mm / 9-1/2 in) More results