Chef Wang try the Kebab grill machine for the first time, Uncle loves it so much!

Published 2021-08-04

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31:06

Chef Wang cooks two dishes and one soup in 25 minutes, one shot video from prepare to serve
15:34

Chef Wang's food tour: A hotpot restaurant next door to the slaughterhouse【Tang Mao Du Hotpot 唐毛肚火锅】
30:02

Nanjing site's mega fire box lunch: 20 dishes for 10 yuan salute to all lunch eaters
23:51

【Unedited Version】Chef Wang cooks "Sichuan Braised Perch' for Uncle, and he loves it
02:51

这才是盐焗猪肝天花板级的做法
15:51

Chef Wang shares: "Cantonese Bai Qie Chicken (Poached Chicken)" and "Sichuan Kou Shui Chicken"
14:44

Chef Wang and Uncle make Sichuan Traditional Cured Meat and Soy Sauce meat, get ready for new year!
31:50

Chef Wang shares: "Crocodile Feast", 6 dishes with 1 soup from 1 crocodile, all of them are so tasty
45:43

【One-shot Long Take】Let's see how a table of home style dishes are cooked under 40 minutes
36:50

【Chinese New Year Special】 12 dishes New Year's Eve dinner in one go, from preparation to serving
38:24

Chef Wang's Sichuan Pickle Boiled Fish (sorry for no English sub, please use CC and auto-translate)
20:17

Chef Wang's food trip: learn "Buddha Jumps Over the Wall", a true class Chinese high-end fine dish
47:55

【健康好生活超精彩回顧】百菜之王「大白菜」高纖抗癌營養滿分！ /// 涼拌白菜心白菜滷大白菜雞肉捲自製酸白菜酸白菜炒梅花肉
13:53

Response to "don't believe fish soup can be that white" comment, unedited video to show the process
06:46

398买的烤炉自制mini版土耳其烤肉，大肉片滋滋冒油太香啦
07:00

【土耳其烤肉】同行：看到添加剂我就知道，这个配方正宗了！
13:53

Chef Wang shares: "Zao Yu", a fish dish that the bones can be eatable
16:10

Chef Wang's in-depth sharing: "Stir-fried Pork Liver and Kidney", the masterpiece of heat control
12:54

Chef Wang shares: "Stir-fried Diced Pork in Chinese Brown Sauce", Uncle enjoys it so much with rice

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